Vermicelli icecream – Novelty Dairy Products index
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Vermicelli icecream

Vermicelli icecream

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INGREDIENTS:

  • 1 cup Novelty milk
  • 1 cup Vermicelli
  • 2 tbsp sugar
  • 1 cup Milk powder

METHOD:

  • Step-1- Take vermicelli and roast it on the frying pan
  • Step-2- Add novelty milk to the vermicelli and let it cook until 15 minutes
  • Step-3-Mix sugar and milk powder into the dish
  • Step-4- let it rest until 20 minutes. Switch off the flame
  • Step-5- After 20 minutes, let it cool down and pour the mixture into the moulds.
  • Step-6- put it into the refrigerator and enjoy frozen

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